How to Make Red Lobster's® Cheddar Biscuits
Have you ever eaten at Red Lobster's and just couldn't get enough of their Cheddar Biscuits? If so, this recipe is for you!
[edit] Ingredients
- 2 cups Bisquick® baking mix
- 2/3 cup milk (low-fat is okay)
- 1/2 cup shredded mild cheddar cheese (low-fat is fine)
- 1/4 cup melted butter or margarine
- 1/ teasppon. garlic powder
[edit] Steps
- Combine Bisquick®, milk, and cheddar cheese, beat with a wooden spoon for about 30 seconds.
- Spoon onto greased cookie sheet. Smooth tops down with spoon.
- Bake in 450-degree oven for 8-10 minutes.
- Combine butter and garlic powder and pour over hot biscuits.
